Hey there, Disney food fans! I’ve got some exciting news for all the foodies out there. Disney World just gave its digital map a little makeover, and guess what? It’s unveiled the location for EET by Maneet Chauhan, a modern Indian restaurant. And the location? It’s nestled right in the heart of the Marketplace section of Disney Springs. So, next time you’re wandering around, looking for a bite after a visit to the Rainforest Cafe, or grabbing a sandwich at Earl of Sandwich, you’ll know where to head.
Remember the old Wolfgang Puck Express spot? Yep, that’s where EET by Maneet Chauhan is setting up shop, just a stone’s throw from Disney’s Days of Christmas. And here’s a little insider scoop: Disney Springs has labeled it as a quick-service restaurant. Given the vibe of the previous Wolfgang Puck Express, I think it might have that chill, fast-casual feel. You know, the kind where you pick your delicious dish, get a number and then kick back while your food is delivered right to your table.
Now, let’s talk about the masterminds behind EET. The renowned James Beard Award-winning chef and everyone’s favorite Food Network star, Maneet Chauhan, is teaming up with the international hospitality guru, Vivek Deora. Together, they’re about to sprinkle some culinary magic in Disney Springs. So, gear up to savor some delectable Indian flavors with the grand opening of EET later this year. Trust me; it’s going to be a gastronomic adventure you won’t want to miss!
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Meet the Author: Nate Bishop
I’m a die-hard Disney fan with 38 years of visits under my belt, having stepped into Disney World 120+ times. Proud to be a Disney Annual Passholder, a Vacation Club member since ’92, a Castaway Club Member, and a runDisney enthusiast. Oh, and I’ve graduated from the Disney College of Knowledge. Need Disney insights or planning tips? I’m your guy!