Discover Exciting New Bites and Sips at Disney’s Wilderness Lodge’s Geyser Point Bar & Grill

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Geyser Point Bar & Grill

Imagine taking a journey to the wild side, right into the heart of Disney’s Wilderness Lodge, where the Geyser Point Bar & Grill beckons with its enchanting pool and lakeside setting. Trust me; there’s no need for a treasure map to find incredible dishes here. The latest additions to their menu are nothing short of magical. While the iconic Bison Burger remains a tempting option, the culinary team has whipped up some delightful new dishes for everyone to savor. And here’s the best part – you can order them all from the comfort of your mobile device. Are you ready to dive into this delicious adventure? Let’s explore the menu!

Crispy ‘Peking’ Ribs: First in the lineup are the mouthwatering Crispy ‘Peking’ Ribs, delicately coated in a savory Peking sauce and garnished with cashews. If you’re a wing lover, you’re in for a treat! The Geyser Chicken Wings now come in two delectable new flavors: Thai Chili and Sriracha Buffalo, alongside the classic Teriyaki.

Charcuterie Flatbread: What could be better than a charcuterie board? A charcuterie flatbread! Sink your teeth into this delightful creation topped with salami, brisket, chorizo, bacon, and a heavenly smoked gouda beer cheese. It’s a flavor explosion that will leave you craving for more.

Turkey BLT Sandwich: This is no ordinary BLT. The Turkey BLT Sandwich combines house-smoked black pepper turkey, candied bacon, and avocado puree, crafting a perfect harmony of flavors in each bite.

Geyser Point Bar & Grill

But that’s not all! Plant-based food enthusiasts, brace yourselves. Geyser Point Bar & Grill has introduced three tantalizing new plant-based offerings that are impossible to resist.

Macaroni and ‘Cheese’ Bites: Enjoy the perfect starter with these “cheesy” bites of goodness, served with tomato and peppers. Your taste buds will thank you!

Vegetable Burger with ‘Cheese’: This fantastic plant-based option boasts a flavorful combination of spicy slaw, pepper jack ‘cheese,’ lettuce, and tomato. It’s a veggie burger like no other.

Multigrain Salad with Tofu: For those craving a lighter option, the Multigrain Salad with Tofu is a delicious addition. It combines mixed greens, wild rice, bell peppers, and a delightful sesame vinaigrette. And if you prefer some protein, you can add chicken, steak, or salmon.

Now, let’s talk about the perfect sip to accompany these delectable dishes.

Pineapple Mule: The Pineapple Mule is making a triumphant return from its limited run during Black History Month, and it’s here to stay as a permanent fixture at Geyser Point Bar & Grill. This refreshing beverage features Uncle Nearest 1884 Small Batch Whiskey, Hella Cocktail Co. Ginger Bitters, pineapple juice, ginger beer, and mint. It’s a truly refreshing and delicious choice. Guest Experience Managers Mauro Santiago Marcos and Megan Reinhardt have crafted this cocktail, paying homage to Nathan ‘Nearest’ Green, the first known Black master distiller. Plus, this delightful concoction will be available at over 40 Disney Resort hotel bars and lounges.

So, whether you’re a meat lover, a plant-based foodie, or simply seeking a delightful drink, Geyser Point Bar & Grill at Disney’s Wilderness Lodge has something to satisfy every craving. It’s time to embark on a culinary adventure you won’t soon forget!

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