Experience the Magic of Flavors of Florida with James Petrakis – Limited Spots Available!

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Flavors of Florida with James Petrakis

The Flavors of Florida Culinary Series is back this Friday, featuring the talented Chef James Petrakis from The Polite Pig. If you’re a food enthusiast who loves exploring diverse culinary creations, mark your calendars for this exciting event. While attendance is free, it’s essential to register in advance to secure your spot. Registration for the highly anticipated July 14th event opens tomorrow, July 12th, exclusively on the Culinary Series website. Join us for a remarkable experience as we delve into the vibrant flavors that epitomize the Sunshine State’s gastronomic culture.

The Polite Pig – A Demonstration with Chef James Petrakis

Prepare to be captivated by the culinary prowess of Chef James Petrakis as he takes center stage, showcasing his expertise in creating the Key West Pink Shrimp Ceviche—a highlight from The Polite Pig’s renowned Flavors of Florida menu. During this live demonstration, Chef Petrakis will generously share his secrets and provide invaluable tips to help you recreate this mouthwatering dish in the comfort of your own home. You won’t want to miss this opportunity to learn from one of Florida’s culinary stars!

Get a Taste

Of course, no culinary event would be complete without a chance to sample the delectable creation. At this exclusive gathering, you’ll have the pleasure of indulging in a tantalizing sample of the exquisite ceviche, prepared with the utmost care and attention to detail by Chef James Petrakis himself. It’s an extraordinary chance to experience the flavors that have made The Polite Pig a favorite among food enthusiasts.

When & Where

Mark your calendars for July 14, 2023, from 10:30 AM to 11:30 AM—the duration of this unforgettable event. Disney Springs be hosting the Flavors of Florida Culinary Series at the picturesque Waterview Park, providing the perfect backdrop for an enriching culinary experience. Embrace the beauty of nature as you dive into the vibrant tapestry of flavors that define Florida’s diverse cuisine.

Event Registration

To ensure you don’t miss out on this extraordinary event, head over to the Culinary Series website starting tomorrow, July 12th, to secure your spot. Remember, registration is complimentary but necessary for attendance. Due to limited capacity, registration will be allocated on a first-come, first-served basis. Be proactive, as spaces will fill up quickly with eager food enthusiasts vying for this exceptional opportunity. Visit the Disney Springs website and follow the simple registration process to guarantee your place at this remarkable culinary extravaganza.

Know Before You Go

While we’re thrilled to host the Flavors of Florida Culinary Series, it’s important to note that the event is subject to cancellation in the event of inclement weather. Florida’s weather can be unpredictable, but your safety and comfort are our top priorities. Stay tuned to our website and social media channels for any updates regarding potential changes to the event schedule.

Embark on a culinary journey like no other with Chef James Petrakis at the upcoming Flavors of Florida Culinary Series event. This is your chance to witness the artistry behind the Key West Pink Shrimp Ceviche and gain valuable insights from a distinguished chef. Don’t forget to register tomorrow, July 12th, on the Culinary Series website to secure your spot at this remarkable gathering. Get ready to savor the vibrant flavors that embody the essence of Florida’s culinary landscape. It surely will be an unforgettable experience!

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